This post is from a suggested group
🧀 U.S. Cheese — From Classics to Artisan Favorites
Let’s talk about U.S. cheese — what it really means, why Americans love it, and some standout types you might want to try!
What is “American cheese”?When people say “American cheese,” they’re usually referring to a processed cheese product made from cheddar, Colby or similar cheeses plus emulsifiers that help it melt smoothly. It’s mild, creamy, and staples like slices on burgers or grilled cheese.
But the U.S. cheese scene goes way beyond that! In reality, the United States produces hundreds of different cheeses — from farmstead classics to inventive artisan varieties.
2 Views